Dr. Nat Bletter has 25 years of experience in botany, traveling the world documenting exotic fruits and vegetables, gathering food in the wild, and exploring herbal and traditional medicine. With his Ph.D. in Ethnobotany from the City University of New York and New York Botanical Garden and postdoc at University of Hawai’i Manoa Nat is the founder of artisanal chocolate company Madre Chocolate and runs the edible landscaping company Natty by Nature.